Description
Iso soy protein, also known as soy protein isolate, is a refined product extracted from defatted soybean flakes, primarily consisting of protein with minimal carbohydrates and fats. This highly concentrated protein source removes fats and carbohydrates from soybeans.
The beans are washed with alcohol or water to eliminate sugars and dietary fibre, then dehydrated and ground into powder. Soy protein isolate is not only high in protein but also low in fat and carbohydrates, and it contains all essential amino acids, making it a complete protein.
Given the growing demand for diverse dietary options in today’s market, our soy protein isolate meets a broad range of needs. Its high protein and plant-based composition make it an ideal ingredient for various products. It’s beneficial for creating vegan foods, enhancing protein content in existing items, or formulating specialised health-focused products.
Iso Soy Protein is a versatile component that enables the expansion of product lines to cater to evolving consumer preferences. Our soy protein isolate is tailored for the food and beverage industry, including health supplements, vegan products, and general food item manufacturers. We provide Iso Soy Protein in a range of bulk packaging options to suit businesses of all sizes, from small bags to large industrial containers.