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Egg Albumen Powder

Description

Egg albumen powder is a dried form of egg whites. Egg albumen powder is made exclusively from albumen, which is the clear, viscous substance encasing the yolk in raw eggs. It’s primarily composed of water and proteins.

The primary component of egg albumen powder is protein, specifically a group of proteins including ovalbumin, ovotransferrin, ovomucoid, and others. It’s low in fat and carbohydrates, making it a popular choice for protein supplementation.

Egg albumen powder is rich in protein and contains all the essential amino acids, making it a complete protein source. It’s also low in calories and contains no fat or cholesterol, which makes it a healthy choice for people looking to increase their protein intake without adding extra fat.

Our Egg albumen powder is suitable for bakeries, confectioneries, sports nutrition manufacturers, pharmaceutical companies, and any business requiring a high-quality, protein-rich ingredient. We offer flexible order quantities, from small batches for niche products to large-scale orders for industrial manufacturing. We provide safe, hygienic, and durable packaging options, ensuring product integrity during transit.

Key Features

  • High-Quality Protein Source: Our Egg Albumen Powder is packed with high-quality proteins and all essential amino acids, making it perfect for protein supplements, nutritional foods, and bakery products.
  • Exceptional Purity and Safety: Sourced from carefully selected eggs, our albumen powder is processed under stringent hygienic conditions. It is pasteurised to ensure safety, free from Salmonella and other pathogens, and complies with all regulatory food safety standards.
  • Versatile Application: This product is incredibly versatile and ideal for a range of applications, including baking, confectionery, dietary supplements, meat products, and even in non-food industries like pharmaceuticals and cosmetics.
  • Ease of Use and Storage: In its powdered form, our egg albumen is easy to store and has an extended shelf life, reducing waste and the need for refrigeration. It’s soluble and blends seamlessly into various formulations.
  • Nutritionally Rich: Besides being an excellent protein source, our egg albumen powder is low in fat and carbohydrates and contains no cholesterol, catering to health-conscious consumers.

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